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Box 1

 Container

Contains 6 Results:

Baking Powder, circa 1910 - 1946

 File — Box: 1, Folder: 1
Identifier: Folder 1
Scope and Contents

Includes: souvenir booklets, home baking and cooking manual, baking book, recipe and helpful hint booklet, and cook books

Dates: circa 1910 - 1946

Baking Powder, circa 1910 - 1944

 File — Box: 1, Folder: 2
Identifier: Folder 2
Scope and Contents

Includes: recipe books, home economic books, cooking method book, souvenir booklets, and baking book

Dates: circa 1910 - 1944

Bananas, circa 1940 - 1942

 File — Box: 1, Folder: 3
Identifier: Folder 3
Scope and Contents

Includes: 3 banana company cookbook/recipe booklets

Dates: circa 1940 - 1942

Canned Foods, 1925 - circa 1940

 File — Box: 1, Folder: 4
Identifier: Folder 4
Scope and Contents

Includes: cook book, recipe booklet

Dates: 1925 - circa 1940

Canning, 1917 - 1976

 File — Box: 1, Folder: 5
Identifier: Folder 5
Scope and Contents

Includes: home canning guides and recipe books, pickling guides, home canners yearbook, promotional booklets, and a helpful hints guide. Not all items are available digitally.

Dates: 1917 - 1976

Margaret Dotson Foodways Collection

 Collection — Multiple Containers
Identifier: BCA 0238-HC 63
Abstract This collection is comprised of primary sources assembled by Margaret Dotson, Berea College Associate Professor of Child and Family Studies.  The collection was assembled with the intention of assisting researchers examining the past foodways, social history, commerce and genealogy of the Appalachian region.  The collection was also assembled with the objective of preserving essential components, records, and primary sources of the foodways of the Appalachian region and provide insight into...
Dates: 1900 - 1967