Box 1
Container
Contains 6 Results:
Baking Powder, circa 1910 - 1946
File — Box: 1, Folder: 1
Identifier: Folder 1
Scope and Contents
Includes: souvenir booklets, home baking and cooking manual, baking book, recipe and helpful hint booklet, and cook books
Dates:
circa 1910 - 1946
Baking Powder, circa 1910 - 1944
File — Box: 1, Folder: 2
Identifier: Folder 2
Scope and Contents
Includes: recipe books, home economic books, cooking method book, souvenir booklets, and baking book
Dates:
circa 1910 - 1944
Bananas, circa 1940 - 1942
File — Box: 1, Folder: 3
Identifier: Folder 3
Scope and Contents
Includes: 3 banana company cookbook/recipe booklets
Dates:
circa 1940 - 1942
Canned Foods, 1925 - circa 1940
File — Box: 1, Folder: 4
Identifier: Folder 4
Scope and Contents
Includes: cook book, recipe booklet
Dates:
1925 - circa 1940
Canning, 1917 - 1976
File — Box: 1, Folder: 5
Identifier: Folder 5
Scope and Contents
Includes: home canning guides and recipe books, pickling guides, home canners yearbook, promotional booklets, and a helpful hints guide. Not all items are available digitally.
Dates:
1917 - 1976
Margaret Dotson Foodways Collection
Collection — Multiple Containers
Identifier: BCA 0238-HC 63
Abstract
This collection is comprised of primary sources assembled by Margaret Dotson, Berea College Associate Professor of Child and Family Studies. The collection was assembled with the intention of assisting researchers examining the past foodways, social history, commerce and genealogy of the Appalachian region. The collection was also assembled with the objective of preserving essential components, records, and primary sources of the foodways of the Appalachian region and provide insight into...
Dates:
1900 - 1967